Thursday, December 31, 2009

Happy New Year 2010

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Love you.......All My Friends and whoever visits my blog.

May you be bless with joys !!!

Wednesday, December 16, 2009

Chinese Rice Wine Chicken – Confinement Food Recipe

Here's a traditional chinese rice wine chicken recipes for lady under confinement period (one month after childbirth). It was passed down from my grandma to my mom to me. Now, I'm sharing with you my dearest sisters. It can be taken not only for confinement ladies. It can be taken for ladies after their periods which will replenish lost energy, reduce unwanted wind and make us super strong Haha...:)

(For normal consumption, amount of rice wine and sesame oil may be reduce by half)

Chinese Rice Wine Chicken :

Ingredients :
One Chicken (cut into small pieces)
Old ginger (slice into thin strips)
Black fungus (Sock 2 hours before cook and slice into thin strips)
sesame oil (sufficient amount to cover the ginger when frying)
1 litter of Chinese Rice Wine
a bit of salt to taste (you may go without it for confinement)

Direction :

1) Fried ginger for a while, add in sesame oil and continue frying till fragrant.

2) Add in black fungal and chicken. Continue frying for about 3 minutes

3) Cover with lid and cook in medium fire for about 20 minutes (chicken is about 70% or 80% cook)

4) Add Chinese rice wine and boil for another 5 minutes

This post is specially for you my sweet sisters C and R. You girls will be blessed with sweet and healthy babiesss....

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